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Alaskan Wild King Crab -
Alaskan king crab is indeed the Deadliest Catch and there is a reason men risk their lives for it. Harvested from the ice cold waters of the Bering Sea, it is simply the premier seafood of the World!
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Please support these fine Alaska distributors of Alaska King Crab and Snow Crab along with other delicious Alaskan seafood:
Wild Alaska Salmon and Seafood
PO Box 602
King Salmon, Alaska 99613
1 (907) 246-7883
1 (866) 648-9453
Bristol Bay Seafood Marketing Cooperative, Inc.
PO Box 274
Naknek, Alaska 99633
1 (907) 246-4261
Alaska Fresh Seafoods, Inc.
105 Marine Way
Kodiak, Alaska 99615
1 (907) 486-5749
Great Alaska Seafood
866-262-8846
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King Crab Recipe of the Month
Roasted King Crab Legs with Marinade
Thaw Alaska King Crabs Legs overnite in refridgerator, rinse off with cold water.Take thawed legs and a sharp knife or scissors and just open up the inside length of the leg ( it will allow the marinade to soak in).
Marinade:3 cups olive oil
3 cups white wine
1/2 cup crushed garlic
3/4 cup lemon juice
1/2 cup Italian Seasoning
12 bay Leaves
Option..if you have fresh thyme, fresh oregano & fresh basil, add to mainade as well (just makes it that much better).
Instructions:
Take crab legs, shoulder pieces, etc. and put in a container; either glass or plastic works fine. Cover with marinade and place in refrig for at least 24 hours. Check on this and mix it all up several times making sure all crab legs are getting marinated.
Cooking:
Place legs with some of the marinade in a roasting pan. Place in a pre-heated 325 degree oven and cover. Roast for 1 hour or so.
Please see some more great king crab recipes >>>
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United Fishermen of Alaska
Alaska Independent Fisherman's Marketing Association
 
Alaska Outdoor Adventures
Alaska
Department of
Fish and Game
Serving Alaskans Since 1996
Alaska
Internet Marketing, Inc.
Hosting-Design-Internet Advertising
(907) 242-7245
Email: info@alaskaoutdoors.com
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Wild Salmon - the premier health food
for Omega 3
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